We’re always up to something good at Atlantic Seafood Market!
"Incredibly wonderful seafood. Order all your fresh and frozen fish from them. Known for their cocktail shrimp. It does not get better than this. This is definitely the place to go when you are entertaining and want the very best.” -Susan Monday, Zagat
South of the Border Swordfish Steaks for Cinco De Mayo
Before you know it, Cinco de Mayo will be upon us once again. This relatively new-to-the-USA holiday is catching on quickly and more and more people are throwing parties to mark the occasion. As it's in the beginning of grilling season and meant to celebrate Mexico, many people tend to come up with Cinco de Mayo meals with a spicy kick. If this describes you and you're wondering what to make for Cinco de Mayo, then read on and learn how to make spicy and scrumptious chipotle swordfish burritos.
When it comes to swordfish, grilling is usually the best method of preparation. In order to add a little bit of extra flavor to the fish, we chose to use some of the Cedar (we also offer several other varieties) grilling planks that are for sale right here at Atlantic Seafood Market.
Now some of you may be asking, "Can you use wooden planks on a propane grill?" The answer to this question is yes, and we have the photo evidence to back it up. However, you want to be sure to do it right and we'll address that matter now.
To read more, visit the Atlantic Seafood Market Blog.