We’re Your Headquarters for Delicious Holiday Seafood Platters

Poached Salmon Platter

Do you like poached salmon? Then you'll love our poached salmon platter. It features the poached salmon you love topped with fresh, crisp, and delicious cucumber slices.

Shrimp Cocktail Platter

Please the shrimp lovers among your friends and family with our shirmp cocktail platter. It contains White Gulf Shrimp along with our in-house prepared cocktail sauce. Our shrimp is absolutely NEVER pre-cooked, so whenever you nab shrimp from one of our platters, you can count on it being at the peak of freshness.

Smoked Fish Platter

Another one of our most popular seafood platters is our smoked fish platter. To be more accurate, we probably should say smoked fish platters, as there are many different options for this one. You can choose from thinly sliced smoked Atlantic Salmon, Bluefish, or Trout. No matter which fish you choose, you can trust that they'll be smoked to perfection and a perfect appetizer for guests.

Frisbee Platter

If you can't quite make up your mind, you can take the increasingly popular route of ordering one of our "Frisbee Platters". A Frisbee Platter combines all of the best elements of nearly all of our other platters. They feature fresh picked lobster meat, grilled Colossal Shrimp with mango salsa, seared Yellowfin Tuna with seaweed salad, Jumbo Lump Crab meat with mustard sauce, and our pure White Gulf Shrimp with cocktail sauce and lemons. If you want to add or subtract anything, let us know and we'll see what we can put together for you.

Zagat Review

"Incredibly wonderful seafood. Order all your fresh and frozen fish from them. Known for their cocktail shrimp. It does not get better than this. This is definitely the place to go when you are entertaining and want the very best.” -Susan Monday, Zagat

Oysters Rouillard – A Delicious Oyster Appetizer Idea

Whether you're hosting a party in the near future, are attending a party, or just want to try out something new, Oysters Rouillard will be right up your alley. This is an obscure recipe of French-Canadian origin passed down through a gradually thinning bloodline. As there were no restaurateurs among the bunch, this has been more or less a family secret - until now. Read on and learn how to make a delicious oyster appetizer that will soon be among your regular culinary rotation.

If you want to make Oysters Rouillard, the most important ingredient, as the name would imply, would be the oysters. However, not just any old oyster will do. To make this dish truly authentic, you need to go with Malpeque oysters. These oysters are not only delicious, but are quite a good for you as well. they are high in iron, protein and potassium. They also provide a little boost of Vitamin A, Vitamin C, and calcium.

To read more, visit the Atlantic Seafood Market Blog.


1400 Boston Post Road

Old Saybrook, Connecticut 06475

Phone: (860) 388-4527

Email: info@atlanticseafoodmarket.com

On Boston Post Road on the corner of School House Road and Old Post Road, just south of I-95 and west of the Old Saybrook High School.